Paula Deen's Margarita recipe

This is one of the best margarita recipes I have found. It is very refreshing on a summers day!!

12 oz can frozen limeade concentrate

1 1/2 c. tequila

1/2 c. triple sec

ice

Put all ingredients in blender. Blend. Run slice of lime along the rim of the glass. Salt rim of glass. Pour mix into glass. Garnish with limes

Frozen Lemon-Berry Margaritas

After a day of baking how about a mixed drink?? Megan got this recipe from http://www.tasteofhome.com/ and I just HAD to try it!! The first time I made it I did not get the seeds out and I think that really needs to be done otherwise you are picking seeds out of your teeth all night!! It is an excellent, refreshing drink though - a must try!!!

6 lime wedges
3 tablespoons coarse sugar
2/3 cup lemonade concentrate
1 cup frozen unsweetened raspberries
2 cups ice cubes
1 package (16 ounces) frozen sweetened sliced strawberries, thawed slightly
1/2 cup frozen blueberries
1 tablespoon sugar
1/2 cup tequila, optional

Directions: Using lime wedges, moisten the rims of six glasses. Set limes aside for garnish. Sprinkle coarse sugar on a plate; hold each glass upside down and dip rim into sugar. Set aside. Discard remaining sugar on plate. In a blender, combine the lemonade concentrate and raspberries; cover and process until smooth. Press mixture through a fine meshed sieve; discard seeds. Return raspberry mixture to blender; add ice, strawberries, blueberries, sugar and tequila if desired. Cover and process until smooth. Pour into prepared glasses. Garnish with reserved limes. Yield: 6 servings.